INGREDIENTS:
1 cup coarsely ground fresh coffee beans
4 cups cold water
4 cups Promised Land Diary Midnight Chocolate Milk
Directions:
- Combine coffee grounds and water in glass container.
- Cover and steep at room temperature for 12 to 18 hours.
- Carefully strain mixture through fine mesh strainer, cheese cloth or coffee filters into large container or pitcher.
- Add Promised Land Dairy Midnight Chocolate Milk to cold brewed coffee.
- Cover and store in refrigerator. Shake well; serve over ice.